Restaurant Cleaning in Vancouver
Commercial Drive's restaurant strip, Kitsilano's cafes, Yaletown's patios, and the dining density of Downtown Vancouver all answer to the same inspector. Mint Sanitary provides restaurant cleaning in Vancouver covering hood and exhaust cleaning, grease trap service, equipment degreasing, and full kitchen deep cleans, rated 5 out of 5 across 50+ Google reviews. Vancouver Coastal Health conducts over 16,000 food facility inspections annually across the North Shore and Lower Mainland, and Vancouver kitchens are part of that count every year. Our crews travel from our North Vancouver base across the Lions Gate or Ironworkers Memorial Bridge, so same-day booking isn't guaranteed the way it is closer to home, but new customers still save 10% off their first clean with code MINT26.
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What's Included in Restaurant Cleaning in Vancouver
Hood and Exhaust System Cleaning in Vancouver
NFPA 96 requires hood cleaning every 1 to 3 months, depending on cooking volume, and Vancouver kitchens are held to the same standard as anywhere else in the region. We remove grease, soot, and buildup from the hood face, ductwork, and dampers, and provide NFPA 96-compliant documentation your Vancouver fire inspector can review on the spot.
Grease Trap and Drain Cleaning for Vancouver Restaurants
Grease traps get cleaned and flushed quarterly or as needed to prevent backups, odors, and drain failures in Vancouver kitchens, many of which run older plumbing that clogs faster under heavy grease loads.
Equipment Degreasing in Vancouver Kitchens
Ovens, fryers, grills, range tops, and flat-top cookers across Vancouver get degreased with food-safe products that cut through baked-on grease without damaging cooking surfaces.
Surface Sanitization for Vancouver Kitchens
Counters, walls, and backsplashes in Vancouver restaurants get sanitized with eco-friendly, food-safe products, safe to use around active food prep.
Floor and Wall Cleaning in Vancouver Restaurants
A deep clean removes the buildup standard mopping misses and clears slip hazards that standing water and grease leave behind, a common issue in busy Vancouver kitchens with high foot traffic during dinner service.
Ceiling and Light Fixture Cleaning
Grease and dust collect overhead too. We clean ceilings, light fixtures, and ventilation components as part of every full deep clean in Vancouver.
Every Mint Cleaning Includes
- 10% off your first clean with code MINT26
- Background-checked & insured cleaners
- Eco-friendly cleaning products
- 100% happiness guarantee
- On-time arrival, every time
- WorkSafeBC coverage on every job
- Mint Sanitary Clean Checklist: full cleaning service
Signs Vancouver Properties Need This Service
A Commercial Drive kitchen and a Yaletown tower restaurant show grease buildup differently, and it's worth knowing which signs apply where. On the Drive, many restaurants sit in older two- and three-storey commercial buildings with shared walls and exhaust risers that predate current fire code, so a hood that's overdue for cleaning shows up fast as odor bleeding into the espresso bar or vintage shop next door. In Yaletown and Downtown, restaurants are more often ground-floor tenants inside residential condo towers, where hood exhaust runs through shared building ductwork and any grease buildup becomes a strata concern, not just a kitchen one.
Kitsilano's beachfront cafes and restaurants see seasonal spikes, with patio and takeout volume climbing through summer and putting extra load on hoods, fryers, and grease traps that were sized for a quieter shoulder season. Older plumbing under Commercial Drive and Mount Pleasant kitchens backs up faster than newer installations once grease traps go past their service window. Standing grease film on floors near the flat-top or fryer line, visible soot at the hood face, and slow floor drains are the three signs that show up first regardless of neighborhood, and they're the ones a Vancouver Coastal Health inspector notices immediately.
Vancouver Restaurant Cleaning Prices
One-Time Deep Clean
From $600
Smaller Vancouver kitchens start at $600, and pricing scales up for larger Vancouver operations with more equipment and hood systems.
Quarterly Service Plans
15% off regular pricing
Most Vancouver restaurants benefit from a deep clean every 3 months. Service plan clients get 15% off regular pricing plus priority scheduling.
Monthly Maintenance Cleans
Custom pricing
Built for high-volume Vancouver kitchens, and these typically cost less than a full deep clean since less buildup accumulates between visits.
We offer free estimates for every Vancouver kitchen, so you know what a clean will cost before you book it.
How Our Vancouver Restaurant Cleaning Process Works
Pre-Assessment and Custom Plan
We walk the kitchen, check grease buildup on hoods and equipment, and map traffic patterns before building a cleaning plan around your Vancouver location and schedule.
After-Hours Scheduling Across Vancouver
Cleaning happens early morning before you open or late evening after you close, 7 days a week, across every Vancouver neighbourhood we serve. Because our crews travel from North Vancouver, we recommend booking ahead rather than assuming a same-day slot is open, especially for kitchens further from the bridges like Kitsilano or Point Grey.
Deep Cleaning Execution
Cleaning runs top to bottom: hood and exhaust first, then equipment, then walls and floors, using eco-friendly food-safe products throughout your Vancouver kitchen.
Final Inspection and Documentation
Before we leave your Vancouver kitchen, we do a final walkthrough, take photos, and hand over a completion report you can keep on file for your next Vancouver Coastal Health or fire inspection.

Why Vancouver Businesses Choose Mint Sanitary
Cleaning scheduled across Vancouver, including evenings, weekends, and holidays, booked ahead of your preferred slot rather than same-day.
Non-toxic and biodegradable, safe to use around active food prep.
Certified documentation for Vancouver kitchens, ready for your next fire inspection.
Working knowledge of inspection standards as they apply to Vancouver restaurants.
For restaurants inside Yaletown, Downtown, or West End condo towers, we work with building management on freight elevator bookings and loading dock windows so a hood or grease trap job doesn't stall at the front desk.
On Commercial Drive and along Kitsilano's main corridors, we schedule around narrow loading zones and shared walls with neighboring businesses, keeping noise and odor contained during service hours.
No surprises, no hidden fees, upfront pricing before any work begins.
New clients save with code MINT26.
What Our Clients Say
Sarah M.
2 weeks ago
Mint Sanitary did an incredible deep clean of our Lynn Valley home. Every corner was spotless, and they used eco-friendly products which was important to us with two young kids. Highly recommend!
James T.
1 month ago
We use Mint for our office in Lower Lonsdale. They’re always on time, thorough, and the team is super professional. Our workspace has never looked better.
Priya K.
3 weeks ago
Booked a move-out clean for my apartment in North Vancouver. The team was efficient and left the place looking brand new. Got my full deposit back!
David R.
1 week ago
Fantastic recurring cleaning service. Same team every two weeks, they know our home and always go above and beyond. Fair pricing and great communication.
Michelle L.
2 months ago
Had our carpets and upholstery done after a renovation. The results were amazing — looked like new furniture! The team was careful, professional, and on time.
Robert C.
3 weeks ago
Great post-construction cleanup for our Deep Cove renovation. Handled all the fine dust and debris thoroughly. Would use again for future projects.
Why Vancouver's Climate and Market Make This Different
Vancouver packs a wider range of kitchen setups into a smaller radius than most cities its size, and that changes how restaurant cleaning gets scheduled and executed. A Commercial Drive kitchen in a converted storefront runs its exhaust through original 1970s and 1980s ductwork shared with the units next door, so hood cleaning has to account for grease migration between businesses in a way a standalone building never does. A few kilometres away, a Yaletown or Downtown restaurant sits inside a high-rise strata building where the hood system, grease interceptor, and even the loading dock schedule are governed by the building's bylaws, not just the restaurant's lease, so a job that would take an hour to book in a standalone North Shore building can take a week of coordination with property management. Kitsilano's coastal exposure and patio-driven summer volume add another variable: grease traps and hood systems built for a steady year-round pace get pushed harder in July and August than they would be in a location without a beach two blocks away. None of this changes the pricing, but it does change how far ahead a Vancouver restaurant should book, particularly one relying on us to travel over from North Vancouver.
Related Cleaning Services in Vancouver
Neighbourhoods We Serve for Restaurant Cleaning in Vancouver
Mint Sanitary provides restaurant cleaning throughout Vancouver, including Commercial Drive, Kitsilano, Yaletown, Downtown Vancouver, West End, Mount Pleasant, Fairview, Kerrisdale, Point Grey, and Dunbar. Commercial Drive's restaurant strip, the cafes and patios of Kitsilano, Yaletown's ground-floor towers, and Downtown's dining density are where most of our restaurant work concentrates, and we serve the smaller neighbourhood cafes and takeout kitchens across the rest of the city too.
Frequently Asked Questions
Small takeout kitchens in Vancouver start around $600. Full-service restaurants in Vancouver with multiple hoods and extensive equipment may range from $1,500 to $3,500 or more. Quarterly service plan clients in Vancouver get 15% off regular pricing.
NFPA 96 requires hood cleaning every 1 to 3 months, depending on cooking volume, and Vancouver restaurants are held to that same standard by local fire inspectors.
A deep clean for a Vancouver kitchen covers hood and exhaust cleaning, grease trap and drain service, equipment degreasing, surface sanitization, floor and wall cleaning, and ceiling and light fixture cleaning.
Yes. Grease traps in Vancouver restaurants get cleaned and flushed quarterly or as needed to prevent backups and drain failures, which matters most in older buildings on stretches like Commercial Drive with aging plumbing.
Yes. Cleaning is scheduled early morning before you open or late evening after you close, 7 days a week, for restaurants across Vancouver. Because crews travel over from North Vancouver, after-hours slots fill faster on short notice, so booking a day or two ahead helps.
Yes. Every clean in Vancouver includes photos and a completion report, and hood cleaning comes with NFPA 96-compliant documentation for fire inspectors covering Vancouver.
We use eco-friendly, non-toxic, plant-based, food-safe products in every Vancouver kitchen we clean, including on equipment, counters, and floors.
A small Vancouver kitchen typically takes 3 to 4 hours. A full-service Vancouver restaurant with multiple hood systems typically takes 6 to 8 hours.
Yes. Quarterly service plans for Vancouver restaurants get 15% off regular pricing plus priority scheduling.
Yes. Our team is background-checked, bonded, and insured for every restaurant cleaning job in Vancouver, backed by a 24-hour satisfaction guarantee and WorkSafeBC coverage.
Yes. First-time customers in Vancouver get 10% off their first clean with code MINT26.
A one-time deep clean in Vancouver starts at $600 and covers a full top-to-bottom clean. Monthly maintenance cleans for high-volume Vancouver kitchens are custom priced and typically cost less per visit since buildup stays lower between cleans.
Yes. We clean food trucks that operate in Vancouver alongside restaurants, cafes, hotels, and institutional kitchens, and can schedule around whichever commissary or lot they're parked at.
We prioritize inspection-driven requests, but same-day service in Vancouver isn't guaranteed the way it is closer to our North Vancouver base. Call 236-688-3248 as soon as you know an inspection is coming and we'll fit you into the fastest available slot given bridge travel time.
We serve restaurants throughout Vancouver, including Commercial Drive, Kitsilano, Yaletown, Downtown Vancouver, West End, Mount Pleasant, Fairview, Kerrisdale, Point Grey, and Dunbar.
Yes. We coordinate with building management on freight elevator bookings and loading dock access, which most ground-floor restaurants in Yaletown and Downtown towers need for hood cleaning equipment to get in and out.
Yes. Commercial Drive's restaurant strip is one of the areas we serve most, and we plan hood and grease trap visits around the shared walls and narrow loading access common to older buildings there.
Our crews travel from North Vancouver over the Lions Gate or Ironworkers Memorial Bridge, so appointment windows for Kitsilano and West End restaurants are built around realistic travel time rather than promised as instant availability. Calling ahead at 236-688-3248 gets you the earliest slot that fits your schedule.
Yes. We clean institutional kitchens across Vancouver, including schools, hospitals, and corporate cafeterias, alongside independent restaurants and cafes.
Ready to Book Restaurant Cleaning in Vancouver?
Restaurant cleaning in Vancouver keeps your kitchen ready for Vancouver Coastal Health and fire inspections year round. Call 236-688-3248 for a free estimate on hood cleaning, grease trap service, or a full deep clean at your Vancouver kitchen, and use code MINT26 for 10% off your first visit. View our rates for full pricing details.
Use code MINT26 for 10% off your first service. View our rates.
